Mucho Burrito Crosses the Atlantic – Starts Journey of Global Success in UK

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As evidence of the success Mucho Burrito is having on this side of the Atlantic, we are making plans to open up our 1st UK location. Now don’t get your knickers in a twist, we won’t throw a spanner in the works in bringing you the best Mexican inspired noshes in the Commonwealth. See the press release for all the details below.

MONTREAL, Sept. 30, 2013  – MTY Food Group Inc. (“MTY” or the “Company”) (TSX: MTY) announced today that it is making inroads into England and United Kingdom with its Mucho Burrito Mexican brand which is set to open its first restaurant later this year in Brighton England. The Montreal-based firm has signed an area master development agreement with a master franchisee to develop the brand in Kent & East & West Sussex England.

“We’re incredibly excited about expanding the Mucho Burrito brand in the England & United Kingdom marketplace and continuing to feed the local appetite with our fresh gourmet spin on Mexican food,” said MTY Food Group’s chief development officer Sean Black. “We look forward to bringing our upscale offering to local guests and further positioning ourselves as the premier concept in the Mexican category.”

The new master development Franchise has been licensed to W & W Burrito Development Ltd and operated by Hugh Wastnage & Martin Wylie.

Described as “Mucho food with Mucho quality,” Mucho Burrito provides guests with an unmatched flavour experience by offering fresh and authentic Mexican food in a contemporary and casual setting. Featuring a “no rules” menu enhanced by the scent of spices and seasonings, roasted vegetables and charbroiled and braised meats, each meal is made to order in front of guests with authentic recipes and fresh ingredients made daily. Guests can choose from a variety of menu selections including hand-rolled burritos, tacos and quesadillas, as well as nacho plates, salads and a selection of custom “Johnny Mucho” sauces.